Cheese Potato Fries
Cheese Potato Fries are crispy, flavorful wedges coated with Parmesan cheese, garlic powder, and pepper, then baked to perfection. This delicious snack or side dish boasts a savory, cheesy flavor with a hint of garlic, making it perfect for family gatherings, parties, or a cozy treat.
Ingredients
Instructions
- Place potato wedges in a plastic bag; add cooking oil, Parmesan cheese, garlic powder, and pepper.
- Close the bag and shake to coat the potato wedges evenly.
- Arrange the coated wedges in a single layer on a nonstick baking sheet.
- Preheat oven to 425°F.
- Bake the potato wedges for 30 to 35 minutes, turning once or twice during baking.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).