Cheese Puffs (Easy)
Cheese puffs are crispy, cheesy bites perfect for snacks or parties, combining rich cheddar flavor with a light, airy texture that appeals to all ages.
Ingredients
Instructions
- Cream the grated Cheddar cheese and butter together; add flour and milk. Blend well and form a large ball with your hands.
- Roll small balls with your hands, about the size of a large marble.
- Place the balls on a cookie sheet.
- Bake at 400°F for 15 minutes.
Nutrition & Diet Analysis (per serving)
520
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).