Cheese Snack

Prep: 10 min Cook: 30 min Serves: 8 Cuisine: American

A cheesy, savory snack featuring melting mozzarella and cheddar combined with a spicy kick from picante sauce, perfect for parties or casual gatherings with a crispy baked crust.

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Ingredients

  • mozzarella cheese
  • cheddar cheese
  • egg
  • picante sauce

Instructions

  1. Line a 9 x 13-inch pan with slices of mozzarella and cheddar cheese.
  2. In a bowl, beat the eggs and mix in the picante sauce.
  3. Pour the egg and sauce mixture over the layered cheese in the pan.
  4. Bake at 325°F (163°C) for 30 minutes.
  5. Cut into squares and serve.

Nutrition & Diet Analysis (per serving)

277 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 13.4g 27% DV
Total Fat 14.9g 19% DV
Carbs 22.9g 8% DV
Fiber 0g
Sugar 0.6g 1% DV

Electrolytes

Sodium 400mg 17% DV
Potassium 201mg 4% DV
Cholesterol 105.3mg 35% DV

Vitamins & Minerals

Vitamin A 156.8mcg 17% DV
Vitamin C 0.1mg
Vitamin D 0.3mcg 1% DV
Calcium 408.8mg 31% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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