Cheese Spread For Rye

Prep: 10 min Cook: 5 min Cuisine: American

A savory cheese spread with crispy bacon, green onions, and tangy Worcestershire sauce, perfect for spreading on rye bread for a flavorful appetizer or snack.

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Ingredients

  • 2 c. grated Cheddar cheese
  • 6 slices bacon
  • 3 green onions
  • Worcestershire sauce
  • 1/2 c. mayonnaise

Instructions

  1. Mix together the grated Cheddar cheese, crumbled bacon, diced green onions, Worcestershire sauce, and mayonnaise.
  2. Spread the mixture on cocktail rye bread slices.
  3. Broil until bubbly and golden.

Nutrition & Diet Analysis (per serving)

429 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 13.5g 27% DV
Total Fat 38.9g 50% DV
Carbs 7.8g 3% DV
Fiber 0.7g 2% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 968.8mg 42% DV
Potassium 387.8mg 8% DV
Cholesterol 50.3mg 17% DV

Vitamins & Minerals

Vitamin A 98mcg 11% DV
Vitamin C 8mg 9% DV
Vitamin D 0.2mcg 1% DV
Calcium 227.5mg 18% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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