Cheeseburger Macaroni
Cheeseburger Macaroni combines the hearty flavors of seasoned ground beef, tender pasta, and melted cheddar cheese into a comforting, kid-friendly dish. Perfect for weeknights, it offers a quick and satisfying meal that captures the classic cheeseburger taste in a creamy, savory pasta casserole.
Ingredients
Instructions
- In a large skillet, brown the ground beef and chopped onion; drain excess fat.
- Add the stewed tomatoes and water; bring to a boil.
- Stir in the uncooked elbow macaroni; bring to a boil again.
- Reduce heat; cover and simmer for 10 minutes or until the macaroni is done, stirring once.
- Stir in the shredded Cheddar cheese until melted and well combined.
Nutrition & Diet Analysis (per serving)
239
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).