Cheeseburger Quesadillas
Ingredients
Instructions
- in a skillet, brown the ground beef, adding seasoned salt and pepper, until completely cooked. drain off the fat and place the meat in a medium bowl.
- pour in the 2 cheeses and onions; mix thouroughly.
- place an equal amount of the cheeseburger mixture on each tortilla; fold each tortilla over to create a half circle and press down lightly.
- coat a skillet or griddle with a little butter or oil and warm to medium heat.
- lightly brown each quesadilla for 2-3 minutes per side until the cheese melts.
- remove quesadillas from the pan and cut each into 3 wedges. serve hot with your favorite cheeseburger toppings.
Nutrition & Diet Analysis (per serving)
396
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).