Cheezy Vegetable Chowder
A creamy, cheesy vegetable chowder packed with flavor, perfect for cozy dinners and family gatherings, combining vegetables, cheese, and comforting broth.
Ingredients
Instructions
- Open the can of Veg-All and drain excess liquid if desired.
- Cut the Velveeta cheese into small cubes for easier melting.
- In a large pot, combine the Veg-All, cream of chicken soup, and milk.
- Add the butter or margarine to the mixture.
- Heat over medium heat, stirring frequently until the cheese is melted and the chowder is heated through.
- If the chowder is too thick, add more milk gradually until desired consistency is reached.
- Serve hot.
Nutrition & Diet Analysis (per serving)
442
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).