Cheri'S Jello

VegetarianDairy
Prep: 20 min Cuisine: American

A refreshing strawberry jello dessert layered with fresh fruits, topped with sour cream, perfect for warm days or light gatherings that enjoy fruity, creamy flavors.

Be the first to rate this recipe

Ingredients

  • 1 large box sugar-free strawberry jello ⓘ
  • 1 cup hot water ⓘ
  • 2 (16 oz.) packages sliced frozen strawberries, thawed ⓘ
  • 1 (16 oz.) can crushed pineapple, drained ⓘ
  • 3 ripe bananas, mashed ⓘ
  • Chopped nuts (optional) ⓘ
  • 1 (8 oz.) carton sour cream ⓘ

Instructions

  1. Dissolve the sugar-free strawberry jello in hot water.
  2. Add thawed sliced strawberries, drained crushed pineapple, mashed bananas, and chopped nuts if using.
  3. Pour half of the mixture into a glass bowl and let it sit to set slightly.
  4. Spread sour cream evenly over the partially set jello.
  5. Add the remaining fruit mixture on top of the sour cream.
  6. Chill the dessert until fully set before serving.

Nutrition & Diet Analysis (per serving)

218 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 7.8g 10% DV
Carbs 36.5g 13% DV
Fiber 2.5g 9% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 38.8mg 2% DV
Potassium 425.3mg 9% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 20.3mcg 2% DV
Vitamin C 27.8mg 31% DV
Calcium 59.3mg 5% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream sugar frozen strawberries banana water nuts pineapple

You May Also Like

🥦

Tomato Filled Quiche Recipe

VegetarianDairy
517 kcal 12.3g protein
🥦

Flour-free Ikayaki Savory Squid Pancake

Vegetarian
525 kcal 5.6g protein
🥗

Dry Fried Okra

VeganVegetarian
221 kcal 3.1g protein
🥦

Depression Era Syrup Cake

VegetarianDairy
233 kcal 5.6g protein
🥗

No Parboiling! Crunchy Pickled Lotus Root

VeganVegetarian
40 kcal 0.9g protein
🥗

Pomegranate Green Tea Lemonade

VeganVegetarian
72 kcal 0.6g protein
American recipes → Vegetarian recipes → Dairy recipes → All recipes →