Cherry Graham Delight
Cherry Graham Delight offers a creamy, fruity treat with a crunchy graham cracker crust, perfect for gatherings and satisfying sweet cravings with cherry and whipped cream flavors.
Ingredients
Instructions
- Mix crushed graham crackers, softened oleo, and sugar; press into a 9 x 13-inch pan and chill.
- Prepare an entire container of Cool Whip.
- Whip the Cool Whip and fold it into the cream cheese and confectioners sugar mixture.
- Spread the whipped mixture over the chilled crust and top with cherry pie filling.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of oleo. If you can’t find cherry pie filling, fresh or frozen cherries can be used instead; just cook them down with a bit of sugar and cornstarch to thicken. Ensure the cream cheese is at room temperature for easier mixing, and you can also experiment with other flavors of pie filling to suit your taste.
Serving Suggestions
This Cherry Graham Delight pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream on top. You can serve it alongside fresh fruit for a refreshing contrast. It also makes an excellent potluck dish, complementing savory dishes like Stuffed Smoke Sausage or Egg Sausage Brunch.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. This dessert is best enjoyed cold, so you do not need to reheat it. If you have a large batch, consider cutting it into individual portions for easy grab-and-go servings!
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Graham Delight contains roughly 408 calories, with 5g protein, 83g carbohydrates, and 7g fat. It is an excellent source of calcium (20% of the Daily Value), and a good source of dietary fiber and iron. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dessert ahead of time?
Yes, this dessert can be prepared a day in advance. Just make sure to keep it covered in the refrigerator to maintain its freshness. The flavors meld nicely overnight, making it even more delicious when served the next day.
What can I use instead of Cool Whip?
If you prefer a homemade option, you can whip heavy cream with a bit of sugar and vanilla extract until stiff peaks form, then fold it into the cream cheese mixture. This will give you a light and airy texture without using store-bought whipped topping.
How can I make this recipe gluten-free?
To adapt this recipe for a gluten-free diet, substitute regular graham crackers with gluten-free graham crackers or almond flour mixed with a little sugar and melted butter to create a crust. This will ensure that everyone can enjoy this delightful dessert!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).