Cherry-Mallow Dessert
A creamy, cherry-topped marshmallow dessert with crunchy wafer layers, perfect for sharing at gatherings or as a sweet treat for any occasion.
Ingredients
Instructions
- Melt the marshmallows and milk in the top of a double boiler.
- Add vanilla and let the mixture cool.
- Whip the whipped cream until stiff and fold into the cooled marshmallow mixture.
- Line a 9 x 9-inch pan with crushed vanilla wafers or graham crackers.
- Pour the marshmallow mixture into the prepared pan over the crushed wafers.
- Top with cherry pie filling.
- Let stand overnight before serving.
Nutrition & Diet Analysis (per serving)
424
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).