Cherry Oatmeal Pie

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

A delicious cherry oatmeal pie featuring a crunchy oat topping and sweet cherry filling, perfect for dessert or a comforting treat for family gatherings.

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Ingredients

  • 1 cup self-rising flour
  • 2 cups brown sugar
  • 1 cup oats
  • 1 can cherry pie filling
  • 1 stick margarine

Instructions

  1. Mix flour, brown sugar, oats, and margarine with a fork, saving some reserved for topping.
  2. Press the mixture into a 9-inch pie plate on the sides and bottom.
  3. Add the cherry pie filling on top of the crust.
  4. Sprinkle the reserved oatmeal mixture over the cherry filling.
  5. Bake at 350°F for 45 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

476 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 22.2g 28% DV
Carbs 63.3g 23% DV
Fiber 3.6g 13% DV
Sugar 26.6g 53% DV

Electrolytes

Sodium 174.5mg 8% DV
Potassium 201.3mg 4% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 0.7mg 1% DV
Calcium 41.5mg 3% DV
Iron 2.6mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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