Cherry Sweet Dough
Cherry Sweet Dough is a delightful dessert featuring a tender dough layered with sweet cherry pie filling, perfect for family gatherings or comforting weekend treats.
Ingredients
Instructions
- Combine flour, sugar, salt, and baking soda in a bowl.
- Crumble margarine into the flour mixture until well incorporated.
- Beat eggs, milk, and vanilla together in a separate bowl.
- Add the egg mixture to the flour mixture and stir until combined.
- Pour the dough into a greased 9 x 13-inch cake pan, saving some for topping.
- Spread cherry pie filling evenly over the dough in the pan.
- Drop remaining dough in spots over the cherry filling.
- Bake at 350°F (175°C) for 45 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
585
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).