Chicago Style Coney Dog Sauce
A tangy, savory chili sauce perfect for hot dogs, Sloppy Joes, or burgers, featuring sweet, spicy, and smoky flavors that appeal to casual and comfort food lovers.
Ingredients
Instructions
- Mix all ingredients together in a bowl.
- Brown 6 pounds of hamburger meat with 6 small onions in a skillet.
- Drain excess fat from the meat and onions.
- Combine the cooked meat and onions with the prepared sauce.
- Serve hot on hot dogs with mustard and onions or as Sloppy Joes. The sauce can be frozen for later use.
Tips & Substitutions
For a spicier kick, consider adding diced jalapeños or a pinch more Tabasco sauce to the Coney dog sauce. If you're out of Worcestershire sauce, soy sauce can be a good substitute. For a healthier option, you could swap regular ketchup for a reduced-sugar version to lessen the sweetness without compromising flavor.
Serving Suggestions
Serve this Chicago Style Coney Dog Sauce generously over grilled hot dogs, topped with mustard and diced onions. It also works great as Sloppy Joes, providing a delicious twist. Pair with a side of coleslaw or potato chips for a classic meal. This sauce would pair beautifully with American recipes for a backyard BBQ.
Storage & Reheating
Store any leftover sauce in an airtight container in the refrigerator for up to a week. If you want to keep it longer, freeze it in portions for up to three months. To reheat, thaw overnight in the refrigerator, then warm on the stove over low heat, stirring frequently until hot.
Nutrition & Diet Analysis (per serving)
Each serving of Chicago Style Coney Dog Sauce contains roughly 190 calories, with 3g protein, 37g carbohydrates, and 1g fat. It is a good source of vitamin C (14% of the Daily Value) and iron (11% of the Daily Value). Note that it is relatively high in sodium, at 691mg per serving (30% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use ground turkey instead of hamburger meat?
Yes, ground turkey is a great substitute for hamburger in this recipe, making it a leaner option. Just make sure to cook it thoroughly and drain any excess fat before mixing it with the sauce.
How can I make this sauce spicier?
To add more heat to the sauce, you can increase the amount of Tabasco sauce or even add crushed red pepper flakes. For a different flavor profile, consider incorporating diced jalapeños or hot sauce of your choice.
Is this sauce suitable for freezing?
Absolutely! This Coney dog sauce freezes well. Just let it cool completely, then transfer it to an airtight container or freezer bag. It can be frozen for up to three months, making it convenient for future meals.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).