Chicken And Corn Chowder
A creamy chicken and corn chowder packed with sweet corn, tender chicken, and vibrant peppers, perfect for a comforting meal suitable for family dinners or casual gatherings.
Ingredients
Instructions
- Cook the chopped red pepper and onion in salad oil until tender.
- Add the cooked chicken, cream-style corn, whole kernel corn, half and half, salt, and thyme to the pot.
- Cook over low heat until the chowder is heated through.
- Serve hot with crusty French bread and a green salad.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).