Chicken And Corn Stew
A hearty chicken and corn stew featuring tender chicken, sweet corn, and creamy corn, perfect for comforting meals and easily adaptable for family dinners.
Ingredients
Instructions
- Boil the chicken until tender.
- Remove the chicken from the pot and debone, saving the stock.
- Bring the stock to a boil again and add the chicken, corn on the cob, and creamed corn.
- Cook just until the corn and chicken are tender, being careful not to let the corn stick to the pot.
- Remove from heat and serve in bowls with crackers on the side.
Nutrition & Diet Analysis (per serving)
206
kcal
10% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).