Chicken And Stove Top Stuffing

Prep: 10 min Cook: 50 min Serves: 4 Cuisine: American

A comforting baked chicken dish featuring cheesy, creamy flavors complemented by stuffing, perfect for family dinners or casual gatherings.

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Ingredients

  • 4 whole skinless boneless chicken breasts
  • 8 slices cheese
  • 1 can cream of chicken soup
  • Stove Top stuffing in the canister
  • 1/2 cup melted butter

Instructions

  1. Place the chicken breasts in the bottom of a baking dish.
  2. Layer slices of cheese on top of the chicken breasts.
  3. Pour the cream of chicken soup over the cheese-covered chicken.
  4. Sprinkle a layer of Stove Top stuffing over the soup.
  5. Pour melted butter evenly over the stuffing.
  6. Bake at 350°F (175°C) for 45 to 55 minutes until cooked through and bubbly.

Nutrition & Diet Analysis (per serving)

446 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV
Total Fat 33.3g 43% DV
Carbs 23g 8% DV
Fiber 0.6g 2% DV
Sugar 4.6g 9% DV

Electrolytes

Sodium 910.5mg 40% DV
Potassium 194.5mg 4% DV
Cholesterol 103mg 34% DV

Vitamins & Minerals

Vitamin A 45.3mcg 5% DV
Vitamin C 0.9mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 162.5mg 13% DV
Iron 1.6mg 9% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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