Chicken And Sunshine

Prep: 10 min Cook: 30 min Serves: 4 Cuisine: American

A flavorful and easy chicken dish featuring tender chicken breasts simmered in a savory tomato and Italian dressing sauce, accented with green peppers and onions. Perfect for a quick weeknight dinner, it pairs well with rice or noodles and offers a comforting, herb-infused taste that appeals to the whole family.

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Ingredients

  • 1 Tbsp. oil
  • 2/3 cup sliced green onion
  • 1 (14 1/2 oz.) can stewed tomatoes
  • 1 (0.6 oz.) envelope dry Italian dressing
  • 1 green pepper
  • 2 boneless chicken breasts (1 lb.)
  • 1 tsp. dried basil

Instructions

  1. Heat oil in a large skillet over medium-high heat.
  2. Stir in sliced green pepper and green onion.
  3. Add chicken breasts and cook until browned on all sides.
  4. Add the can of stewed tomatoes to the skillet.
  5. Sprinkle the dry Italian dressing and dried basil over the ingredients.
  6. Reduce heat to low, cover, and simmer for 25 to 30 minutes until the chicken is cooked through.
  7. Serve hot over rice or noodles.

Tips & Substitutions

For a flavorful twist, consider adding minced garlic or a splash of lemon juice to enhance the dish’s brightness. If you don't have stewed tomatoes, diced tomatoes or even a jar of marinara can be substituted. You can also use chicken thighs for a juicier texture. This recipe can be easily adapted, making it a versatile choice among chicken recipes.

Serving Suggestions

Serve this Chicken And Sunshine dish over fluffy rice or egg noodles for a comforting meal. A side of steamed vegetables or a fresh garden salad pairs perfectly, adding a nice crunch and balance to the dish. For a complete dinner, consider serving it alongside American recipes like cornbread or garlic bread for a hearty touch.

Storage & Reheating

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in a skillet over medium heat, stirring occasionally until warmed through. Alternatively, you can microwave it in 30-second intervals, ensuring even heating. This dish can also be frozen for up to 2 months; thaw overnight in the fridge before reheating.

Nutrition & Diet Analysis (per serving)

Each serving of Chicken And Sunshine contains roughly 162 calories, with 3g protein, 9g carbohydrates, and 13g fat. It is an excellent source of vitamin C (24% of the Daily Value), and a good source of vitamin A and iron.

162 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 13g 17% DV
Carbs 9.2g 3% DV
Fiber 1.7g 6% DV
Sugar 5.9g 12% DV

Electrolytes

Sodium 420.4mg 18% DV
Potassium 309.9mg 7% DV
Cholesterol 2.7mg 1% DV

Vitamins & Minerals

Vitamin A 166.1mcg 18% DV
Vitamin C 21.8mg 24% DV
Vitamin D 0mcg
Calcium 115mg 9% DV
Iron 2.2mg 12% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is there a vegetarian option for this dish?

Absolutely! You can replace the chicken with firm tofu or tempeh, and use vegetable broth instead of oil for sautéing. Keep the other ingredients the same for a delicious vegetarian version that maintains the essence of Chicken And Sunshine.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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