Chicken Bisque
A rich, creamy chicken bisque with tender chicken, green peppers, and pimentos, perfect for comforting meals and impressing guests with its flavorful, velvety texture.
Ingredients
Instructions
- Combine chicken stock, chopped chicken, green pepper, and pimentos in a pot. Simmer for 30 minutes and season with salt and pepper.
- In a separate pan, melt butter over low heat. Add flour gradually, stirring constantly until lightly browned.
- Add a few tablespoons of hot soup to the flour mixture and blend into a smooth paste.
- Stir the paste into the simmering soup and continue stirring until the soup thickens.
- Serve the bisque garnished with croutons.
Nutrition & Diet Analysis (per serving)
353
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).