Chicken Cheese Spaghetti

Prep: 30 min Cook: 45 min Serves: 8 Cuisine: American

Creamy chicken spaghetti with olives and pimentos offers a comforting blend of tender chicken, savory broth-infused pasta, and rich cheese flavors. Perfect for family dinners or casual gatherings, its hearty and cheesy appeal makes it a crowd-pleaser for all ages.

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Ingredients

  • 1 chicken
  • 16 to 24 oz. pkg. spaghetti
  • 1 can cream of chicken soup
  • 1 can sliced black olives, drained
  • 1 small jar diced pimentos

Instructions

  1. Boil one chicken, then skin and debone it.
  2. Cool the chicken and tear into bite-sized pieces.
  3. Cook spaghetti in chicken broth saved from boiling the chicken, adding water if necessary.
  4. Drain most of the broth from the spaghetti, but save it.
  5. Add chicken pieces, drained black olives, diced pimentos, and Cheez Whiz to the spaghetti.
  6. Mix everything together in a large dish.
  7. Serve hot and enjoy.

Nutrition & Diet Analysis (per serving)

88 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 2g 3% DV
Carbs 10.2g 4% DV
Fiber 0.5g 2% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 434.8mg 19% DV
Potassium 112.8mg 2% DV
Cholesterol 14.8mg 5% DV

Vitamins & Minerals

Vitamin A 11.3mcg 1% DV
Vitamin C 0mg
Vitamin D 0mcg
Calcium 8.8mg 1% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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