Chicken Chip Bake
A creamy, crunchy chicken casserole featuring diced chicken, celery, onions, and a tangy lemon-miracle whip sauce, topped with crushed potato chips and cheese. Perfect for a comforting family dinner or casual gathering, it combines textures and flavors that appeal to all ages.
Ingredients
Instructions
- Preheat the oven to 400°F.
- Mix 1/2 bag of crushed potato chips with all the ingredients: diced celery, diced chicken, diced onions, lemon juice, Miracle Whip, toasted slivered almonds, grated Cheddar cheese, salt, and pepper.
- Use a cake pan or casserole dish to combine the mixture evenly.
- Top the mixture with the remaining crushed potato chips.
- Sprinkle grated Cheddar cheese over the top.
- Bake in the preheated oven for 20 minutes or until hot and bubbly.
Nutrition & Diet Analysis (per serving)
348
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).