Chicken Coriander

Name: Chicken Coriander
Prep time: 10 min
Cook time: 45 min
Yield: 4 servings
Cuisine: International
Ingredients: 4 chicken breasts; 1 small onion, grated; 1/2 stick margarine; 1 Tbsp. coriander; 1/2 tsp. chili powder; 1 1/2 tsp. salt; 1 Tbsp. lemon juice

Chicken

Prep: 10 min Cook: 45 min Serves: 4 Cuisine: International

Juicy chicken breasts coated with aromatic coriander and chili spices, baked to perfection. A flavorful, easy-to-make dish ideal for family dinners or special occasions.

Be the first to rate this recipe

Ingredients

4 chicken breasts ⓘ
1 small onion, grated ⓘ
1/2 stick margarine ⓘ
1 Tbsp. coriander ⓘ
1/2 tsp. chili powder ⓘ
1 1/2 tsp. salt ⓘ
1 Tbsp. lemon juice ⓘ

Instructions

Stir all seasonings into melted margarine.
Roll chicken breasts in the seasoned margarine to coat evenly.
Arrange chicken in a single layer in a casserole dish.
Bake at 350°F (175°C) for 30 minutes.
Turn the chicken and baste with pan juices.
Continue baking until tender, about 15 minutes.

Nutrition & Diet Analysis (per serving)

374 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 10.3g 21% DV

Total Fat 29.8g 38% DV

Carbs 23.3g 8% DV

Fiber 10g 36% DV

Sugar 3.6g 7% DV

Electrolytes

Sodium 10696.8mg 100% DV

Potassium 738mg 16% DV

Cholesterol 16mg 5% DV

Vitamins & Minerals

Vitamin A 461mcg 51% DV

Vitamin C 7.3mg 8% DV

Vitamin D 0.1mcg 1% DV

Calcium 118.5mg 9% DV

Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Park City Cashew Chicken

Middle Eastern Chickpea & Rice Stew

Braised Lamb Shanks With Chilli Dumplings

Parmesan Chicken And Potato Bake

Tropical Chicken With Mango Yogurt Dipping Sauce

Turkey Cutlets With Barley And Swiss Chard