Chicken Crescent Rolls
Cheesy chicken crescent rolls are a comforting, savory dish featuring tender cooked chicken, melted cheese, and flaky crescent roll dough. Baked to golden perfection, they're perfect for quick weeknight dinners or gatherings, offering a delightful combination of creamy, cheesy flavors with a satisfying flaky crust.
Ingredients
Instructions
- Mix the cooked, cubed chicken with 1/2 cup of cheese.
- In a saucepan, cook the cream of chicken soup, milk, and 1/4 cup of cheese until the cheese is melted.
- Place 1 tablespoon of the chicken mixture on the wide end of each crescent roll and roll it up.
- Pour the soup mixture into the bottom of a glass baking dish and arrange the rolled crescents on top.
- Bake in a 375°F oven for 20 to 30 minutes, until rolls are golden brown and cheese is melted.
- During the last 5 minutes of baking, sprinkle extra cheese on top of the rolls.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).