Chicken Divan(Great For Company)
Chicken Divan is a comforting casserole combining tender chicken, broccoli, and a creamy curry-flavored sauce topped with cheese and crispy bread crumbs. Perfect for entertaining or family dinners, its rich flavors and hearty texture make it a crowd-pleaser and a versatile addition to any meal plan.
Ingredients
Instructions
- Butter a 9 x 13-inch casserole dish.
- Mix together mayonnaise, chicken soup, and curry powder in a bowl.
- Layer cooked broccoli, chicken breasts, and the mayonnaise mixture in the prepared casserole.
- Sprinkle shredded sharp Cheddar cheese over the top.
- Add buttered bread crumbs evenly over the cheese.
- Bake at 350°F for about 45 minutes until bubbly and golden.
Tips & Substitutions
For a lighter version, consider substituting Greek yogurt for mayonnaise. If you prefer more spice, increase the curry powder or add a dash of cayenne pepper. Using rotisserie chicken can save time and add flavor, making this dish even easier to prepare. Fresh broccoli can be used instead of frozen, but blanch it before layering.
Serving Suggestions
Serve Chicken Divan with a simple green salad or steamed rice to balance the richness. It pairs beautifully with Oven Barbecued Chicken And Biscuits for a hearty meal. For a complete dinner, consider offering a side of garlic bread or roasted vegetables to complement the flavors.
Storage & Reheating
Store any leftover Chicken Divan in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F until warmed through, approximately 20-25 minutes. You can also microwave individual portions, but be sure to cover them to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Divan(Great For Company) contains roughly 559 calories, with 32g protein, 46g carbohydrates, and 34g fat. It is an excellent source of dietary fiber (135% of the Daily Value), vitamin C (94% of the Daily Value), and iron (77% of the Daily Value). Note that it is relatively high in sodium, at 1119mg per serving (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other vegetables instead of broccoli?
Yes, you can substitute other vegetables like cauliflower or asparagus for a different flavor profile. Just ensure they are cooked until tender before layering them in the casserole to achieve the best texture.
Can I make this dish ahead of time?
Absolutely! You can prepare the casserole a day in advance, covering it tightly with plastic wrap and refrigerating. Just add a few extra minutes to the baking time when you’re ready to cook it, ensuring it's heated thoroughly.
Is there a vegetarian option for this recipe?
To create a vegetarian version, replace the chicken with cooked chickpeas or a mix of sautéed mushrooms and spinach. You can also add nuts for added texture and flavor while keeping the creamy sauce unchanged.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).