Chicken Fire Cracker
A flavorful grilled chicken dish wrapped in foil, resembling fire crackers, perfect for outdoor gatherings, with a creamy, cheesy filling and versatile flavor options.
Ingredients
Instructions
- Combine cooked diced chicken, diced celery, diced onion, lemon juice, salt, pepper, mayonnaise, and grated cheese in a bowl.
- Blend the mixture well until evenly combined.
- Fill each hot dog roll with the chicken mixture.
- Wrap each filled roll in aluminum foil, twisting the ends to resemble fire crackers.
- Place the wrapped rolls on the grill.
- Heat for about 20 minutes, turning several times to ensure even heating.
- Alternatively, wrap in wax paper instead of tinfoil and microwave to reheat.
- These are great to make ahead of time and take to the coach or picnic.
- Store leftovers in the fridge.
- You can substitute the chicken filling with tuna, salmon, or diced ham.
Nutrition & Diet Analysis (per serving)
419
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).