Chicken Frecaissee
A creamy, savory chicken dish with tender breasts coated in seasoned flour, cooked with vegetables and mushroom soup for a comforting meal suitable for family dinners.
Ingredients
Instructions
- Mix flour, salt, and pepper in a shallow dish.
- Coat the chicken breasts in the flour mixture.
- Heat shortening in a skillet over medium heat.
- Brown the coated chicken breasts in the skillet on both sides.
- Place the browned chicken in a baking dish.
- Add chopped celery and onion to the skillet and cook until tender.
- Stir in the cream of mushroom soup and small jar of pimentos.
- Add water and cook until the mixture is heated through.
- Pour the sauce over the chicken in the baking dish.
- Bake in a preheated oven at 350°F (175°C) for about 30 minutes or until the chicken is cooked through.
Nutrition & Diet Analysis (per serving)
505
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).