Chicken Fruit And Nut Salad

Prep: 10 min Serves: 4 Cuisine: American

A vibrant and refreshing chicken salad featuring crisp lettuce, sweet apples, crunchy walnuts, and juicy grapes, all tossed in creamy dressing—perfect for a light, satisfying meal.

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Ingredients

  • 3 cups torn lettuce
  • 1 (5 oz.) can white chicken, drained
  • 1 medium apple, sliced
  • coarsely chopped or half walnuts
  • 1/2 cup seedless red grapes, cut in half
  • 1/4 cup Ranch or Blue cheese dressing

Instructions

  1. Mix together torn lettuce, drained white chicken, sliced apple, chopped walnuts, halved red grapes, and dressing.
  2. Serve immediately.

Tips & Substitutions

For added flavor, consider using grilled chicken instead of canned for a fresher taste. If walnuts aren't available, pecans or almonds can be great substitutes. For a sweeter touch, try adding dried cranberries or raisins. If you're sensitive to dairy, opt for a dairy-free dressing instead of Ranch or Blue cheese.

Serving Suggestions

This Chicken Fruit And Nut Salad is perfect as a light lunch on its own or as a side dish for dinner. It pairs beautifully with Rosemary Roasted Chicken With Potatoes And Asparagus for a complete meal. Consider serving it with whole grain bread or crackers for added texture and flavor.

Storage & Reheating

Store any leftover salad in an airtight container in the refrigerator for up to 2 days. To prevent the lettuce from wilting, keep the dressing separate until ready to serve. If you need to reheat the chicken, do so gently in the microwave to maintain its moisture without cooking it further.

Nutrition & Diet Analysis (per serving)

Each serving of Chicken Fruit And Nut Salad contains roughly 306 calories, with 8g protein, 29g carbohydrates, and 18g fat. It is an excellent source of vitamin C (78% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 481mg per serving (21% of the Daily Value).

306 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 18.3g 23% DV
Carbs 29.2g 11% DV
Fiber 1.9g 7% DV
Sugar 19g 38% DV

Electrolytes

Sodium 480.6mg 21% DV
Potassium 324.8mg 7% DV
Cholesterol 11.6mg 4% DV

Vitamins & Minerals

Vitamin A 5.9mcg 1% DV
Vitamin C 69.8mg 78% DV
Vitamin D 0.1mcg 1% DV
Calcium 72.6mg 6% DV
Iron 1.1mg 6% DV
Diet fit Under 400 cal
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh chicken instead of canned?

Absolutely! Grilled or roasted chicken can enhance the flavor and provide a healthier option. Just make sure to cook the chicken thoroughly and let it cool before adding it to the salad.

What other fruits can I add to this salad?

You can experiment with various fruits like pears, peaches, or even mandarin oranges. Each fruit will bring a unique sweetness and texture to the salad, making it versatile for different tastes.

Is this salad suitable for meal prep?

Yes, it's great for meal prep! Just keep the dressing separate until you're ready to eat to keep the lettuce fresh. This way, you can enjoy a quick and nutritious meal throughout the week.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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