Chicken Hannah

Prep: 15 min Cook: 60 min Cuisine: American

Hearty casserole of tender chicken breast smothered in creamy celery soup, topped with Swiss cheese and crispy stuffing—comfort food that feels like a warm hug, perfect for family dinners or potlucks.

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Ingredients

  • chicken breast
  • cream of celery soup
  • milk
  • Swiss cheese
  • stuffing

Instructions

  1. Slice the chicken breasts into bite‑size chunks.
  2. Layer the chicken evenly in a 9 x 12‑inch casserole dish.
  3. In a bowl, mix the cream of celery soup with milk and pour over the chicken.
  4. Place slices of Swiss cheese over the chicken and soup.
  5. Prepare the stuffing according to the package directions and spread it over the cheese.
  6. Bake, uncovered, at 350°F for 1 hour.
  7. Serve hot with rice pilaf or plain rice.

Nutrition & Diet Analysis (per serving)

293 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 13.7g 27% DV
Total Fat 15.1g 19% DV
Carbs 25.6g 9% DV
Fiber 0.5g 2% DV
Sugar 12.5g 25% DV

Electrolytes

Sodium 633.3mg 28% DV
Potassium 212.8mg 5% DV
Cholesterol 40.3mg 13% DV

Vitamins & Minerals

Vitamin A 153.5mcg 17% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.5mcg 2% DV
Calcium 343.3mg 26% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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