Chicken Salad Supreme(Makes 6 To 8 Servings)
A vibrant, creamy chicken salad with sweet grapes, tangy mandarin oranges, crunchy almonds, and a zesty lime dressing, perfect for light lunches or gatherings.
Ingredients
- 4 c. cubed cooked chicken
- 1 c. seedless white grape halves, cut in half
- 3/4 c. chopped celery ⓘ
- 1 (11 oz.) can mandarin orange segments, drained
- 1/4 c. slivered almonds, toasted
- 1 c. mayonnaise or salad dressing
- 1/4 c. ReaLime lime juice from concentrate ⓘ
- 1 tsp. salt ⓘ
- 1/4 tsp. ground nutmeg ⓘ
- lettuce leaves ⓘ
Instructions
- In a large bowl, combine the cooked chicken, halved grapes, chopped celery, drained mandarin orange segments or pineapple chunks, and toasted slivered almonds.
- In a small bowl, mix mayonnaise, ReaLime lime juice, salt, and ground nutmeg to make the dressing.
- Pour the dressing over the chicken mixture and toss well to coat evenly.
- Chill the salad to allow flavors to blend.
- Serve on lettuce leaves and garnish with additional grapes and almonds if desired.
- Refrigerate leftovers.
Tips & Substitutions
For added flavor, consider mixing in diced apples or substituting pecans for the almonds. If you prefer a lighter option, Greek yogurt can replace some or all of the mayonnaise. To enhance the sweetness, try adding a touch of honey to the dressing. This Chicken Salad Supreme can also be served as a sandwich filling or atop a bed of greens for a different presentation.
Serving Suggestions
Serve this Chicken Salad Supreme on fresh lettuce leaves for a refreshing lunch or light dinner. Pair it with whole grain crackers or a side of fruit for a balanced meal. This dish also goes well with a light soup like Robin'S Potato Soup for a comforting combo. For a lovely presentation, garnish with additional grapes and almonds.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The salad is best enjoyed cold, so there's no need to reheat. If the salad appears dry after storage, you can add a little more mayonnaise or yogurt before serving to restore its creaminess.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Salad Supreme(Makes 6 To 8 Servings) contains roughly 124 calories, with 1g protein, 11g carbohydrates, and 9g fat. It is a good source of dietary fiber (17% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover rotisserie chicken for this recipe?
Absolutely! Using leftover rotisserie chicken is a great time-saver and adds extra flavor. Just ensure it's cubed and cooled before mixing with the other ingredients. This Chicken Salad Supreme will be just as delicious with rotisserie chicken.
How can I make this salad dairy-free?
To make this salad dairy-free, simply substitute the mayonnaise with a dairy-free alternative or use mashed avocado for creaminess. Adjust the lime juice and salt to taste, and you'll have a delicious dairy-free Chicken Salad Supreme.
What other fruits can I add to this chicken salad?
You can get creative with fruits! Consider adding diced apples, chopped peaches, or even dried cranberries for a sweet twist. Each fruit will bring a unique flavor profile and texture to the Chicken Salad Supreme, making it even more delightful.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).