Shang Hi

Prep: 15 min Cook: 30 min Cuisine: American

A hearty chicken and egg noodle casserole with creamy mushroom sauce, perfect for comforting family dinners and packed with savory flavors.

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Ingredients

  • 1 chicken
  • 1 pkg. egg noodles
  • salt
  • pepper
  • 1 can cream of mushroom

Instructions

  1. Cook the chicken thoroughly and remove the meat from the bones.
  2. In the chicken broth, add the egg noodles, salt, and pepper to taste.
  3. Stir in the can of cream of mushroom soup.
  4. Cook on the stove until the noodles are tender and the mixture is heated through.
  5. When done, cover with cheese before serving.

Nutrition & Diet Analysis (per serving)

79 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 2g 3% DV
Carbs 9.5g 3% DV
Fiber 1.2g 4% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 9957mg 100% DV
Potassium 175.8mg 4% DV
Cholesterol 20.3mg 7% DV

Vitamins & Minerals

Vitamin A 8mcg 1% DV
Vitamin C 20.8mg 23% DV
Vitamin D 0.1mcg
Calcium 20mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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