Chicken Salad Tea Sandwiches
Creamy chicken salad tea sandwiches with olives and celery offer a delicate, flavorful bite perfect for parties or afternoon tea, appealing to those who enjoy light, savory snacks.
Ingredients
Instructions
- Combine chopped cooked chicken, chopped celery, salt, mayonnaise, and chopped green olives in a bowl.
- Spread each slice of bread with 1 teaspoon of soft butter.
- Spread 3 tablespoons of the chicken salad mixture on each buttered bread slice.
- Trim crusts from the bread slices.
- Cut each slice crosswise into four finger sandwiches.
Tips & Substitutions
For a creamier texture, consider adding a teaspoon of Dijon mustard or a dash of lemon juice to the chicken salad mixture. If you're short on time, rotisserie chicken makes a great substitute for cooked chicken. Feel free to swap in chopped pickles or capers for the green olives if you prefer a different flavor profile. Serve these sandwiches with a side of fresh fruit for a refreshing contrast.
Serving Suggestions
These tea sandwiches are perfect for afternoon gatherings or as part of a light lunch. Serve them along with a refreshing beverage, such as iced tea or lemonade. For a complete meal, consider pairing with a light soup like Bev'S Tater Soup or a simple salad. They also make a delightful addition to any potluck gathering.
Storage & Reheating
To store leftovers, keep the chicken salad mixture in an airtight container in the refrigerator for up to 3 days. For best results, assemble the sandwiches fresh to avoid sogginess. If you have leftover sandwiches, wrap them tightly and consume within a day for optimal freshness. Do not freeze the assembled sandwiches as they may become unappetizing once thawed.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Salad Tea Sandwiches contains roughly 78 calories, with 1g protein, 6g carbohydrates, and 6g fat. Note that it is relatively high in sodium, at 577mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the chicken salad ahead of time?
Yes, you can prepare the chicken salad mixture a day in advance. Just store it in an airtight container in the refrigerator. However, it's best to assemble the sandwiches just before serving to maintain the freshness of the bread.
What bread works best for these sandwiches?
Soft white or whole grain bread works well for tea sandwiches. You can also use gluten-free bread if you prefer. Avoid crusty breads, as they may not create the tender bite typically desired in tea sandwiches.
Can I add other ingredients to the chicken salad?
Absolutely! You can customize the chicken salad by adding ingredients like diced apples for sweetness, walnuts for crunch, or even herbs like dill or parsley for added flavor. Just ensure the ingredients complement the overall taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).