Chicken Swiss Stuffing Bake
Juicy chicken breasts topped with Swiss cheese and a creamy stuffing mixture create a comforting, cheesy bake perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Place chicken breasts in a 9x13 inch pan.
- Top each chicken breast with a slice of Swiss cheese.
- Mix sour cream, cream of chicken soup, and stuffing together.
- Pour the mixture over the chicken breasts.
- Top with melted butter and sprinkle with additional stuffing.
Nutrition & Diet Analysis (per serving)
438
kcal
22% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).