Chicken Woodruff

Name: Chicken Woodruff
Prep time: 20 min
Cook time: 3 h
Yield: 8 servings
Cuisine: American
Ingredients: 8 boned and skinned chicken breasts; 1 package dried beef; 1 can cream of mushroom soup; 1/2 pint sour cream

Chicken Beef Dairy

Prep: 20 min Cook: 180 min Serves: 8 Cuisine: American

Chicken Woodruff is a comforting casserole featuring tender chicken breasts wrapped in bacon, layered with dried beef, and topped with a creamy mushroom sauce. Its savory flavors make it an ideal main dish for family dinners or special occasions, offering a hearty and flavorful experience.

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Ingredients

8 boned and skinned chicken breasts ⓘ
1 package dried beef ⓘ
1 can cream of mushroom soup ⓘ
1/2 pint sour cream ⓘ

Instructions

Line the bottom of a baking dish with dried beef slices.
Wrap each chicken breast with a slice of bacon.
Place the wrapped chicken breasts on top of the beef in the dish.
Mix the cream of mushroom soup and sour cream together.
Pour the mixture over the chicken breasts.
Bake uncovered at 225°F (107°C) for 3 hours.

Nutrition & Diet Analysis (per serving)

138 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV

Total Fat 8.2g 11% DV

Carbs 5g 2% DV

Fiber 0.1g

Sugar 0.5g 1% DV

Electrolytes

Sodium 72.5mg 3% DV

Potassium 165mg 4% DV

Cholesterol 36.3mg 12% DV

Vitamins & Minerals

Vitamin A 27mcg 3% DV

Vitamin C 0.1mg

Vitamin D 0.1mcg 1% DV

Calcium 43.3mg 3% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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