Chicken Wrap-Ups

Prep: 10 min Cook: 60 min Serves: 4 Cuisine: American

Juicy chicken breasts wrapped in crispy bacon, seasoned with soy, lemon, and parsley, offering savory flavors perfect for a hearty main dish or family dinner.

Be the first to rate this recipe

Ingredients

  • 4 chicken breasts (boneless and skinned)
  • 8 slices bacon
  • Salt
  • Pepper
  • Soy sauce
  • Lemon juice
  • Parsley

Instructions

  1. Wrap each chicken breast with 2 slices of bacon.
  2. Crisscross the bacon slices and secure with a toothpick.
  3. Place the wrapped chicken breasts in a rectangular baking pan.
  4. Season with salt, pepper, soy sauce, and lemon juice.
  5. Sprinkle chopped parsley over the top.
  6. Bake at 350°F for 45 minutes to 1 hour.

Nutrition & Diet Analysis (per serving)

249 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 21.7g 43% DV
Total Fat 13.1g 17% DV
Carbs 16.2g 6% DV
Fiber 9.2g 33% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 12115.8mg 100% DV
Potassium 1967mg 42% DV
Cholesterol 38.3mg 13% DV

Vitamins & Minerals

Vitamin A 4.8mcg 1% DV
Vitamin C 57.9mg 64% DV
Vitamin D 0mcg
Calcium 66mg 5% DV
Iron 14.3mg 80% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Chicken recipes → Pork recipes → All recipes →