Chile Rellenos Squares

Name: Chile Rellenos Squares
Prep time: 15 min
Cook time: 55 min
Yield: 8 servings
Cuisine: Mexican
Ingredients: 1/2 cup butter; 10 eggs; 1/2 cup flour; 1 teaspoon baking powder; dash of salt; 1 (7 oz) can chopped green chiles; 1 pint cottage cheese; 1 pound Jack cheese, shredded

Vegetarian Dairy

Prep: 15 min Cook: 55 min Serves: 8 Cuisine: Mexican

Creamy Chile Rellenos Squares feature green chiles, cheeses, and a fluffy batter, offering a savory, cheesy dish perfect for brunch or casual gatherings.

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Ingredients

1/2 cup butter
10 eggs ⓘ
1/2 cup flour ⓘ
1 teaspoon baking powder
dash of salt ⓘ
1 (7 oz) can chopped green chiles ⓘ
1 pint cottage cheese ⓘ
1 pound Jack cheese, shredded ⓘ

Instructions

Melt butter in a pan.
Beat eggs in a large bowl.
Blend in sifted flour with baking powder and salt.
Add chopped green chiles, cottage cheese, and shredded Jack cheese.
Mix everything together and pour into a 9 x 13-inch pan.
Bake at 400°F for 15 minutes.
Reduce oven temperature to 350°F and bake for an additional 35 to 40 minutes.

Nutrition & Diet Analysis (per serving)

456 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV

Total Fat 27.9g 36% DV

Carbs 47.6g 17% DV

Fiber 0.7g 3% DV

Sugar 0.7g 1% DV

Electrolytes

Sodium 12489mg 100% DV

Potassium 194.8mg 4% DV

Cholesterol 143.8mg 48% DV

Vitamins & Minerals

Vitamin A 25mcg 3% DV

Vitamin C 0.1mg

Vitamin D 0mcg

Calcium 1556.5mg 100% DV

Iron 4.5mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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