Chili Pepper Dip

Cook: 10 min Cuisine: American

Creamy and spicy chili pepper dip with cheesy richness and a hint of onion, perfect for parties, chips, or snacking with a bold flavor profile.

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Ingredients

  • 1 can cream of chicken soup
  • 1 can green chilies, chopped
  • 1 cup grated Cheddar cheese
  • 2 teaspoons instant minced onion

Instructions

  1. Combine all ingredients in a saucepan.
  2. Stir over low heat until the cheese melts.
  3. Serve with chips.

Tips & Substitutions

For a spicier dip, consider adding some diced jalapeños or a dash of hot sauce. If you prefer a creamier texture, mix in a bit of sour cream or cream cheese. You can also substitute the Cheddar cheese with Monterey Jack for a milder flavor or even a vegan cheese for a dairy-free option. This dip is perfect for parties, especially alongside Chicken Pie Salad.

Serving Suggestions

Serve this Chili Pepper Dip hot with tortilla chips, pita chips, or fresh vegetable sticks for dipping. For added flair, you can garnish with chopped fresh cilantro or a sprinkle of paprika. It pairs beautifully with Homemade Chicken Tenders for a delicious snack spread or game day treat.

Storage & Reheating

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. To reheat, warm it gently in a saucepan over low heat, stirring frequently until heated through. You can also microwave it in short intervals, stirring in between, until it's hot and creamy again.

Nutrition & Diet Analysis (per serving)

Each serving of Chili Pepper Dip contains roughly 354 calories, with 17g protein, 14g carbohydrates, and 26g fat. It is an excellent source of calcium (35% of the Daily Value), protein (34% of the Daily Value), and vitamin A (29% of the Daily Value). Note that it is relatively high in sodium, at 1504mg per serving (65% of the Daily Value).

354 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 16.9g 34% DV
Total Fat 26.2g 34% DV
Carbs 13.7g 5% DV
Fiber 0.1g
Sugar 1g 2% DV

Electrolytes

Sodium 1504.1mg 65% DV
Potassium 204.7mg 4% DV
Cholesterol 67.4mg 22% DV

Vitamins & Minerals

Vitamin A 265.2mcg 29% DV
Vitamin C 6.3mg 7% DV
Vitamin D 0.4mcg 2% DV
Calcium 460.8mg 35% DV
Iron 1.4mg 8% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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