Chipped Beef
Creamy chipped beef served over toast or noodles offers a comforting, savory flavor with tender dried beef in a rich, mild sauce perfect for a quick, satisfying meal.
Ingredients
Instructions
- In a small frypan, combine the cream of celery soup and milk over low heat.
- Add the sliced dried beef and heat to serving temperature, stirring constantly.
- Serve the mixture over toast or hot noodles.
Nutrition & Diet Analysis (per serving)
336
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).