"Chix" Cheese Ball

Prep: 20 min Cuisine: American

Creamy chicken and onion cheese balls coated with crunchy nuts make a delicious appetizer, perfect for parties and gatherings, pairing well with a variety of crackers.

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Ingredients

  • 1 can chicken
  • 2 grams onions
  • 1 tablespoon Worcestershire sauce
  • nuts, crushed
  • 2 (8 oz) packages cream cheese

Instructions

  1. Mix the canned chicken, chopped onions, Worcestershire sauce, and cream cheese together until well combined.
  2. Shape the mixture into small balls.
  3. Roll each ball in crushed nuts to coat.
  4. Refrigerate the cheese balls until chilled and firm.
  5. Serve with your favorite crackers.

Nutrition & Diet Analysis (per serving)

299 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 18.4g 24% DV
Carbs 30.6g 11% DV
Fiber 1.4g 5% DV
Sugar 6.7g 13% DV

Electrolytes

Sodium 631.5mg 27% DV
Potassium 498.3mg 11% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 77.5mcg 9% DV
Vitamin C 9.9mg 11% DV
Vitamin D 0.1mcg 1% DV
Calcium 77mg 6% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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