Chocolate Bit Squares

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Ingredients

  • 1 c. brown sugar
  • 1 c. white sugar
  • 1/2 lb. margarine
  • 1 tsp. vanilla
  • few drops water
  • 2 eggs
  • 2 c. plus 4 Tbsp. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 c. nuts, chopped (optional)
  • 1 (12 oz.) bag chocolate chips

Instructions

  1. Cream together brown sugar, white sugar, margarine, vanilla and a few drops of water.
  2. Add 2 eggs.
  3. Sift together flour, baking soda and salt.
  4. Add to creamed mixture.
  5. If too stiff, add a few more drops of water.
  6. Stir in chopped nuts.
  7. Spread into a greased and floured 15 x 10-inch cookie sheet with edge.
  8. Sprinkle bag of chocolate chips over the batter and put into a 350° oven for 3 minutes.
  9. Remove from oven and run a knife over pan both ways to marbelize, then return to oven for 12 minutes.

Nutrition & Diet Analysis (per serving)

883 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 37.6g 48% DV
Carbs 117.5g 43% DV
Fiber 1.9g 7% DV
Sugar 58.4g 100% DV

Electrolytes

Sodium 16804mg 100% DV
Potassium 579mg 12% DV
Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.4mg
Calcium 131.8mg 10% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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