Chocolate Chipper Cake
Chocolate Chipper Cake is a rich, moist dessert featuring chunks of semi-sweet chocolate chips and crunchy pecans, complemented by a tender cake base. Perfect for chocolate lovers and gatherings, this easy-to-make treat offers a delightful balance of sweetness and texture for any occasion.
Ingredients
Instructions
- In a large mixing bowl, combine all ingredients except chocolate chips and pecan halves.
- Blend at low speed until moistened; then beat for 2 minutes at medium speed.
- Pour the batter into a greased 13 x 9-inch pan.
- Sprinkle chocolate chips and pecan halves over the batter.
- Bake at 350°F (175°C) for 40 to 45 minutes or until the cake springs back in the center.
- Serve plain or with Cool Whip or ice cream.
Nutrition & Diet Analysis (per serving)
892
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).