Chocolate Coconut (Bourbon) Balls

Prep: 240 min Cook: 10 min Serves: 24 Cuisine: American

Chocolate Coconut (Bourbon) Balls are rich, decadent treats combining sweetened condensed milk, coconut, and bourbon, then coated in smooth chocolate. Perfect for parties or as a special indulgence, these bite-sized confections offer a delightful mix of flavors and textures that appeal to both coconut and chocolate lovers.

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Ingredients

  • 2 1/2 boxes powdered sugar
  • 2 cups coconut
  • chopped pecans
  • 1 stick butter
  • 1 can sweetened condensed milk
  • bourbon to taste
  • 2 packages chocolate chips
  • 1/2 block paraffin

Instructions

  1. Mix powdered sugar, coconut, chopped pecans, butter, sweetened condensed milk, and bourbon well until thoroughly combined.
  2. Mold the mixture into small balls.
  3. Place the balls in the refrigerator overnight to firm up.
  4. Melt chocolate chips and paraffin over low heat in a double boiler until smooth.
  5. Dip each ball into the melted chocolate mixture using a toothpick, ensuring it is fully coated.
  6. Let the coated balls cool and set before serving.

Nutrition & Diet Analysis (per serving)

785 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 61.5g 79% DV
Carbs 57g 21% DV
Fiber 5.9g 21% DV
Sugar 46.6g 93% DV

Electrolytes

Sodium 67.5mg 3% DV
Potassium 446.8mg 10% DV
Cholesterol 84.5mg 28% DV

Vitamins & Minerals

Vitamin A 19.3mcg 2% DV
Vitamin C 2.1mg 2% DV
Vitamin D 0.1mcg
Calcium 119.5mg 9% DV
Iron 2.2mg 12% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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