Chocolate Log Roll

Name: Chocolate Log Roll
Prep time: 10 min
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 banana; 1 package chocolate Alba 77; 1/2 teaspoon cream of tartar; 1 teaspoon vanilla; 2 slices white bread; 2 eggs; 1/2 teaspoon baking soda

Vegetarian Dairy

Prep: 10 min Cook: 10 min Cuisine: American

A light and fluffy chocolate banana sponge roll with rich chocolate flavor, perfect for dessert or tea-time treats, appealing to chocolate lovers and those seeking a unique snack.

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Ingredients

1 banana ⓘ
1 package chocolate Alba 77 ⓘ
1/2 teaspoon cream of tartar ⓘ
1 teaspoon vanilla ⓘ
2 slices white bread ⓘ
2 eggs ⓘ
1/2 teaspoon baking soda ⓘ

Instructions

Mix all ingredients in a blender.
Pour the batter into a 9 x 13-inch jelly roll pan lined with waxed paper sprayed with Pam.
Bake at 350°F (175°C) for 10 minutes.
Let cool before filling or serving.

Nutrition & Diet Analysis (per serving)

467 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV

Total Fat 9.8g 13% DV

Carbs 74.2g 27% DV

Fiber 3g 11% DV

Sugar 18.5g 37% DV

Electrolytes

Sodium 7065.8mg 100% DV

Potassium 4556.3mg 97% DV

Cholesterol 66.5mg 22% DV

Vitamins & Minerals

Vitamin A 17mcg 2% DV

Vitamin C 2.3mg 3% DV

Calcium 98.5mg 8% DV

Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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