Chocolate-Praline Pie
Indulge in this rich chocolate-praline pie featuring creamy chocolate and crunchy pecans, perfect for satisfying sweet cravings at gatherings or special occasions.
Ingredients
Instructions
- Combine eggs, sugar, softened butter or margarine, and praline liqueur in a bowl.
- Beat at medium speed until blended.
- Stir in semi-sweet chocolate morsels and chopped pecans.
- Pour the mixture into the unbaked pie shell.
- Bake at 350°F (175°C) for 30 minutes.
- Serve warm or cooled, optionally with vanilla ice cream.
Nutrition & Diet Analysis (per serving)
630
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).