Chocolate Walnut Dollars
Delicious chocolate walnut cookies featuring rich cocoa flavor and crunchy nuts, perfect for satisfying sweet cravings or sharing with friends and family.
Ingredients
Instructions
- Cream together butter, sugar, and slightly beaten egg.
- Add vanilla, dry ingredients, and milk to the creamed mixture.
- Melt the unsweetened chocolate and mix it into the dough.
- Knead the dough with hands until uniform in color.
- Add chopped nuts to the dough.
- Divide the dough into halves and form into 2 long rolls on plastic wrap.
- Chill the dough until firm.
- Unwrap the rolls and slice thinly, about 1/2-inch thick.
- Bake in a 350°F oven for about 10 minutes.
- Cookies will not puff up; store in refrigerator for up to 2 weeks.
Nutrition & Diet Analysis (per serving)
916
kcal
46% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).