Chocolate Whipped Cream

Prep: 10 min

Creamy, rich chocolate whipped cream with deep cocoa flavor, perfect for topping desserts, cakes, or enjoying on its own for a sweet treat.

Be the first to rate this recipe

Ingredients

Instructions

  1. Combine powdered sugar and cocoa in a small bowl.
  2. Add heavy cream and vanilla; beat until stiff.

Nutrition & Diet Analysis (per serving)

374 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 15g 19% DV
Carbs 41.2g 15% DV
Fiber 8.5g 30% DV
Sugar 28.7g 57% DV

Electrolytes

Sodium 14.5mg 1% DV
Potassium 688.5mg 15% DV
Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 102.8mcg 11% DV
Vitamin C 0.2mg
Vitamin D 0.4mcg 2% DV
Calcium 50mg 4% DV
Iron 3.7mg 21% DV
Diet fit High-fiber Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → Dairy recipes → All recipes →