Chunky Ham Casserole

Prep: 10 min Cook: 25 min Serves: 6 Cuisine: American

A hearty, cheesy ham casserole featuring tender macaroni, creamy mushroom soup, and crispy cracker topping, perfect for family dinners and comforting gatherings.

Be the first to rate this recipe

Ingredients

  • 8 oz. uncooked macaroni
  • 2 cans cream of mushroom soup
  • 2 cans chunky ham
  • cracker crumbs
  • 1/2 can Carnation milk
  • 2 1/2 cups shredded cheese
  • salt and pepper to taste

Instructions

  1. Prepare macaroni according to package instructions and drain.
  2. Mix together cream of mushroom soup, Carnation milk, shredded cheese, salt, pepper, and chunky ham.
  3. Add cooked macaroni to the mixture and mix well.
  4. Pour the mixture into a buttered dish.
  5. Top with cracker crumbs.
  6. Bake uncovered at 350°F for 20 to 25 minutes or until bubbly.
  7. Sprinkle lightly with additional cheese before serving.

Nutrition & Diet Analysis (per serving)

133 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 6.1g 8% DV
Carbs 12.6g 5% DV
Fiber 0.8g 3% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 10221mg 100% DV
Potassium 124.5mg 3% DV
Cholesterol 12mg 4% DV

Vitamins & Minerals

Vitamin A 61.3mcg 7% DV
Vitamin C 0.8mg 1% DV
Calcium 176mg 14% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →