Sausage Meatballs
Savory sausage meatballs seasoned with celery and onion, baked to perfection. Perfect as an appetizer or main dish for family dinners and casual gatherings.
Ingredients
Instructions
- Combine sausage, bread crumbs, egg, minced celery, and minced onion in a bowl; mix well.
- Shape the mixture into 1-inch balls.
- Place the meatballs in a baking dish.
- Bake at 350°F (175°C) for 40 minutes until cooked through and browned.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).