Cinnamon Chip Gems
Cinnamon Chip Gems are delightful bite-sized treats with a creamy filling, cinnamon chips, and a buttery almond crust, perfect for parties or a sweet snack.
Ingredients
Instructions
- Beat butter and cream cheese in a large bowl until well blended.
- Stir in flour, sugar, and ground toasted almonds.
- Cover and refrigerate for about 1 hour.
- Divide dough into 4 equal parts and shape each into 12 smooth balls.
- Place each ball in a small muffin cup (1 3/4 inches in diameter); press evenly on the bottom and up the sides of each cup.
- Preheat the oven to 375°F (190°C).
- Beat eggs in a small bowl.
- Add Eagle Brand sweetened condensed milk and vanilla; mix well.
- Place 7 Hershey Cinnamon Chips in the bottom of each muffin cup.
- Fill each with a generous 3/4 full of the Eagle Brand mixture.
- Bake for 18 to 20 minutes or until tops are puffed and just beginning to turn golden brown.
- Cool for 3 minutes.
- Sprinkle about 15 chips on top of each filling.
- Cool completely in the pan on a rack.
- Remove from the pan using a small metal spatula or sharp knife.
- Cool and store at room temperature.
Tips & Substitutions
For a nuttier flavor, consider using hazelnuts instead of ground almonds. Make sure the butter and cream cheese are at room temperature for easier blending. If you can't find Hershey Cinnamon Chips, you can substitute with regular chocolate chips mixed with a pinch of cinnamon. Refrigerating the dough helps it hold its shape during baking.
Serving Suggestions
These Cinnamon Chip Gems make a delightful treat for afternoon tea or a cozy dessert after dinner. They pair beautifully with a cup of coffee or tea. For a fun twist, serve them alongside a scoop of vanilla ice cream or drizzle with caramel sauce. They are perfect for holiday gatherings or as a sweet snack during the week.
Storage & Reheating
Store leftover Cinnamon Chip Gems in an airtight container at room temperature for up to 5 days. If you want to keep them longer, consider refrigerating them for up to 2 weeks. To reheat, simply place them in a warm oven for a few minutes until they become soft and slightly warm.
Nutrition & Diet Analysis (per serving)
Each serving of Cinnamon Chip Gems contains roughly 159 calories, with 2g protein, 14g carbohydrates, and 8g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How can I adjust the sweetness of the filling?
If you want a less sweet filling, you can reduce the amount of sweetened condensed milk by 1/4 cup. Alternatively, you can mix in some unsweetened cocoa powder to balance the sweetness while adding a rich flavor. Just keep in mind that this might slightly change the texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).