Cinnamon Grits

Prep: 5 min Cook: 15 min Serves: 4 Cuisine: American

Creamy cinnamon grits offer a comforting breakfast or side with warm flavors, perfect for cozy mornings or hearty brunches, appealing to breakfast lovers and comfort food fans.

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Ingredients

  • 2 cups water
  • 1/2 cup Quaker Quick grits
  • butter
  • cinnamon sugar

Instructions

  1. Bring water to a boil in a saucepan.
  2. Slowly stir in the quick grits.
  3. Reduce heat, cover, and simmer until the grits are tender.
  4. Remove from heat.
  5. Add butter and cinnamon sugar to taste, then stir until well mixed.
  6. Serve in bowls and top with additional cinnamon sugar if desired.

Nutrition & Diet Analysis (per serving)

410 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 28.4g 36% DV
Carbs 36.9g 13% DV
Fiber 1.8g 6% DV
Sugar 7g 14% DV

Electrolytes

Sodium 390mg 17% DV
Potassium 56.5mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 179mg 14% DV
Iron 8.9mg 49% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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