Cinnamon Square
Cinnamon Square offers a delightful, lightly sweet treat with a hint of cinnamon, perfect for breakfast, snack, or dessert, appealing to those who enjoy simple, comforting baked goods.
Ingredients
Instructions
- Sift together flour, baking powder, salt, and sugar.
- Cut in butter using a pastry blender until mixture resembles coarse crumbs.
- Mix milk and vanilla in a separate bowl.
- Beat in the egg with a fork until well combined.
Tips & Substitutions
For a lighter texture, consider using cake flour instead of all-purpose flour. If you're out of butter, you can substitute with equal parts coconut oil or margarine. To enhance the flavor, add a teaspoon of cinnamon or nutmeg to the dry ingredients. Ensure your butter is cold when cutting it into the flour to maintain the crumbly texture.
Serving Suggestions
Cinnamon Squares are delightful on their own but can also be served warm with a drizzle of icing or a dusting of powdered sugar for a sweet touch. Pair them with a scoop of vanilla ice cream or serve alongside a cup of coffee for a cozy dessert experience. They also make a fantastic addition to brunch, alongside dishes like Sherry Delight or American recipes.
Storage & Reheating
Store any leftover Cinnamon Squares in an airtight container at room temperature for up to three days. For longer storage, keep them in the fridge, where they will last about a week. To reheat, place them in the microwave for a few seconds or warm them in the oven at 350°F for about 5-10 minutes until just heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Cinnamon Square contains roughly 691 calories, with 10g protein, 114g carbohydrates, and 10g fat. It is an excellent source of calcium (43% of the Daily Value) and iron (26% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 2495mg per serving (108% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of milk?
Yes, you can use any type of milk, including almond milk or oat milk, to make this recipe dairy-free. The texture and flavor may vary slightly, but the overall outcome will still be delicious.
What can I add for extra flavor?
Consider adding chopped nuts or dried fruits like raisins or cranberries to the batter for added texture and flavor. A teaspoon of almond extract can also complement the vanilla nicely.
How can I make these squares more decadent?
To elevate your Cinnamon Squares, try adding a swirl of cream cheese frosting on top after they cool, or incorporate chocolate chips into the batter for a rich twist. They pair beautifully with a cup of coffee or tea.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).