Cinnamon Twists(Makes 2 Dozen)
Cinnamon Twists are soft, sweet pastries infused with cinnamon and brown sugar, perfect for breakfast or snacks, appealing to those who love warm, comforting baked goods.
Ingredients
Instructions
- Heat the sour cream in a large saucepan until lukewarm.
- Remove from heat and stir in sugar, soda, and salt.
- Crumble the yeast into the mixture and stir until dissolved.
- Add the egg, soft shortening, and sifted flour; mix well.
Nutrition & Diet Analysis (per serving)
1008
kcal
50% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).